0
POPSCheesy spinach parcels Mix walnut oil with butter. Brush a thin coating on a piece of pastry. Place another piece on top with corners at a different angle, brush with the butter and repeat with one more piece. Place a spoonful of spinach mix in the centre, bring up corners of pastry and pinch in the middle to form a parcel. Repeat to make remaining parcels, then transfer to a greased baking tray. Brush parcels with remaining butter and oil. Bake for 20 mins until golden.
3
POPSPepper Plant hot sauce, BBQ sauce, and more Serving Suggestions POPCORN - Add a teaspoon of your favorite Pepper Plant hot sauce to a 1/4 cup of butter, melt and pour over hot popcorn. SPREAD - Add Pepper Plant to mayonnaise to taste. Use this to enhance potato salad, spread on sandwiches, or use as a dip for raw vegetables and seafood. BEAN DISHES - Spice up your secret recipe or add to canned chili. Can save lima beans or string beans your kids avoid. COCKTAIL SAUCE - Mix Pepper Plant with catsup, horseradish, and a squeeze of lemon. Great for deep-fried shrimp or seafood. Super for dipping French fries. STIR FRY - Cook in equal amounts of Pepper Plant and sesame oil for a California-Pacific Rim sensation. SOUPS - Make Pepper Plant your secret ingredient in home-made soup. OK, you don't' have time, so let Campbell do the work. Spice up canned vegetable soup, tomato soup, or cream soups.