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POPS YOU JUST GOT SCREWED and Nobody Will tell you! URGENT!! Made the Digg front page in less than 3 hrs. Thank goodness some people still care what is happening in this country! Meanwhile, last year, Freddie Mac paid chairman and CEO Richard Syron nearly $19.8 million in compensation, Fannie Mae pres. and CEO Daniel Mudd recieved $12.2 million, including a $2.2 million bonus!
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POPSBeating a Dead Horse I've commented on this topic many times over the past months, so why not give it one more go. There are two groups responsible for the mortgage mess - the individuals who took out exotic mortgages on houses they couldn't afford, and the financial institutions who sold them those mortgages. I understand we can't let the system fail, but I see no reason why my tax dollars have to go towards helping bail these two groups out. They made terrible decisions. All a bill like this does is reinforce stupid behavior, because if we fail, the government will bail us out. If you had your home re-possessed, it's because you couldn't afford it in the first place. If a financial institution is going down because of all the write-downs they've had to take on bad mortgages, it's because their leadership authorized bad decisions. Are there some exceptions to the above - sure there are. But those aren't the situations that this bill is addressing.
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POPSHousing Tax Credit Instead Fan & Fred pass some cheap money to home buyers, but the majority of it goes to banks. Why is the U.S. government subsidizing lenders? Instead, pass along the savings directly to homeowners.
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POPSMac Grill Mentions singing and servers writing on tablecloth as part of post about how the blogger keeps waiting for people to break into song like in HSM2.
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POPSAdapted (Lower Fat) New Farm (Vegan) Mac and Cheez
1. Preheat your oven to 350F. Boil and drain the noodles. You know how to do this. Toss with a teeny weeny bit of oil or margarine, if desired, to stop sticking. Save 1.5 cups of this water to add to the sauce, or put more water on to boil. 2. Melt the margarine in a saucepan over medium heat. Add the crushed garlic and cook for 2 minutes, if using. 3. Beat in the flour with a whisk, making a roux. Stir for one minute. Lower the heat if it bubbles too much. 4. Stir in the hot water, sea salt, shoyu or soy sauce, garlic powder if using, turmeric, pepper and any other spices you want (paprika, onion powder, chili powder, whatever). 5. Stir for another minute until the sauce starts to thicken. Whisk in the oil and the nutritional yeast. 6. Add at least half of the sauce to your cooked noodles and veggies, if using, in a lightly oiled casserle dish (I use a round 8''). Top with the rest of the sauce, the breadcrumbs, and/or paprika, if using and bake for 15-20 minutes, until