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POPSMeet Rick Berman-Misinformation's Top Gun For Hire Who is Richard Berman? Richard Berman is a Washington, D.C.-based hired gun who uses front groups to defend his corporate clients against the public interest. Using his lobbying and consulting firm, Berman and Company, as a revenue vehicle for his activities, Berman runs at least 15 industry-funded projects, such as the Center for Union Facts, and holds 16 "positions" within these various entities.
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POPSCorporate Dirty Work (or Big Fat Lies Exposed) Peta kills animals. Mercury in fish is not a problem. Increasing wages of the lowest paid will harm America. Trans fats and sugars are good for you. Junk food is good for you. Climate change not a problem. The Washington Tea Baggers protest grew out of a grass roots movement: American corporate spin, aided and abetted by Rick Berman and exposed by Maddow. Brilliant!
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POPSSodaStream -Will this avoid the Soda Tax? Will this and some homebrew beer avoid the Obama non-tax soda tax? Might be a big seller if the tax goes through... and it's good for the environment.... what will they ever do? Probably find a way to tax it also.
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POPSAre Your Supermarket Plums Genetically Modified? Of course, this tip works not only for plums but for just about any fruit or vegetable in the fresh produce section. Nearly all of these foods are GM so it is wise to avoid them: • Soy • Corn • Cottonseed • Canola It would also be wise to limit products made from these ingredients, such as vegetable oils, maltodextrin and high-fructose corn syrup. In fact, because corn and soy are so widely used in processed foods, at least 70 percent of the processed foods at your supermarket contain GM ingredients. That’s seven out of every 10 products. Other GMO products include: • Some varieties of zucchini, crookneck squash, and papayas from Hawaii • Milk containing rbGH • Rennet (containing genetically modified enzymes) used to make hard cheeses • Aspartame (NutraSweet)
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POPSThe real "Real Thing" On a trip to Mexico I wondered why the Coke tasted so much better. Someone told me it was because they still used cane sugar. Luckily Mexican Coke (as we call it) is sold at my local grocery. It costs around $1.30 per little glass bottle. Ouch! I gladly pay it though, because it tastes so much better and it keeps me from drinking very many. I drink it once a week or so as a treat. If you can find it, give it a try. I do wish it was made in the US. Maybe the trend will give Coca-Cola pause, and they will start making it here. If people will pay more for it, and it seems they will, what's the problem? My biggest problem with HFCS is that they put it in everything. EVERY. THING.
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POPSFood Dangers Increasing. Frankenfoods Are Stealing Our Nutrients. In 1935, our nation boasted more than 6.8 million farms. By 1964, with the advent of pesticides, fertilizers and other new technologies, that number fell to fewer than 3.2 million farms. And they call this progress? In 1935, one farm fed about 18 people, by 1964 one farm fed 60 people. In 2007, the most recent year for which statistics are available, 2.2 million farms remained, each one feeding 137 people on average. A study in HortScience Review cites three studies showing that fruits and vegetables are less nutritious than they were a few decades ago. Because farmers want food to grow faster, for quicker profit, crops no longer have time to absorb natural nutrients and chemical-based fertilizers can’t provide those nutrients. Money wins out again. And consumers lose, again.
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POPSCornography: A Video You Need to See If you believe that corn is going to improve your health, you need to do some more reading and reconsider your position. Over 75% of people would be better off avoiding corn because it contains high amounts of sugar.
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POPSStudies Find Mercury in Much US Corn Syrup It is amazing what foods use corn syrup. Just shows how processed foods are manufactured - you don't know what is in them. Seaweed, for instance, is used in a lot of foods as a bulking agent. Healthy, but why?
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POPSIs High-Fructose Corn Syrup Really Good for You? This article talks about those ads by the Corn Refiners Association (CRA) that are trying to convince us that high-fructose corn syrup is really good for you. Maybe it isn't the new trans-fat, but as this scientist says, "High-fructose corn syrup just doesn't exist in nature." I have recently heard that scientists have begun to think that all artificial sweeteners cause an unnatural craving for more sweets. I don't care what they say - if it doesn't occur in nature, I don't think you should eat it.