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POPSConsumer Reports finds BPA in most canned foods More: …our findings are notable because they indicate the extent of potential exposure: Consumers eating just one serving of the canned vegetable soup we tested would get about double what the FDA now considers typical average dietary daily exposure… A 165-pound adult eating one serving of canned green beans from our sample, which averaged 123.5 ppb, could ingest about 0.2 micrograms of BPA per kilogram of body weight per day, about 80 times higher than our experts' recommended daily upper limit. And children eating multiple servings per day of canned foods with BPA levels comparable to the ones we found in some tested products could get a dose of BPA approaching levels that have caused adverse effects in several animal studies… Drinking three servings per day of canned apple juice with BPA levels comparable to the levels found in our samples could result in a dose of BPA that is more than our experts' daily upper limit.
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POPSAmerican Beef Got to be Imported No Matter Which Political Party (Nationalists or DPP) is in Power.
http://blog.udn.com/NorthAmerica/3445269 從這些找的到的資料看來，台灣必須在WTO的架構下和美國談判牛肉進口事宜。 如果台灣要拒絕特定牛內臟，必須能拿的出科學證據以及研究報告，不然可能被WTO認為設下貿易壁壘。 今天美國不來扣關，明天加拿大(另一個危險控制中的國家)也可能來向WTO訴諸仲裁。 到時候不是被裁定必須開放牛肉進口，就是台灣必須退出WTO。 對於依靠輸出的台灣來說，離開WTO恐怕就是末日的到來。 政府基於對WTO的承諾，不能不開放美國牛肉及內臟進口，但是只要民眾不吃牛內臟或甚至美國牛肉，就沒有商人會進口這些國人有疑慮的產品。 網路上有人建議政府每個月公布商人或個人進口美國牛內臟的數量和日期資料，我相信這樣一來沒有人有興趣做這筆生意。 附件 : 1. AIT的Barbara J. Schrage 和台北經濟文化代表處代表袁健生共同簽訂的英文文件。 全文名稱是”Protocol of Bovine Spongiform Encephalopathy (BSE)-Related Measures for the Importation of Beef and Beef Products for Human Consumption from the Territory of the Authorities Represented by the American Institute in Taiwan (AIT)”。 http://food.doh.gov.tw/foodnew/Files/News/TECROAIT.PDF 2. 世界動物健康組織(World Organisation for Animal Health, OIE)的網站。 http://www.oie.int/ 3. 日本經濟產業研究所(Research Institute of Economy, Trade & Industry, RIETI)學者山下一仁對日本有關狂牛症檢疫措施的報告”Food Safety and Trade: BSE and Sanitary/Phytosanitary Measures”。http://www.rieti.go.jp/en/papers/contributi
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POPSAn Egregious Tragedy Has Taken Place ... into its clutches. It didn't happen to my child but it did, to someone who lived in my community. His name was Adam Walsh and he was a year younger than my own. The Walsh's horrible story, could have been mine. I, many times frequented the same place as Adam and his mom and I forever shuddered to think it my child who was cut from the herd and open to attack. We as a society should warn our children and ourselves that we are but one or two seconds from something so heinous that our lives would never recover. Whenever our children leave the safety of our sight, we should tell them, "Never allow a stranger to talk lies, in order to hurt you. Scream, cry, run and fight if need be, not to be taken by anyone.” Every child, every young person who falls victim to the savages amongst us, must be a reminder that we live in a jungle of predators but worse, these fiends look like us, so we have to be even more vigilant than jungle prey.
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POPSUS Marines facing reality
They ought to read this blog, they and their inept and idiotic political masters. I had a US former Marine Sgt work for me in Namibia. He could not understand that his two year enlistment did nowhere equate to that of a 15 year regular soldier. Very few of the lessons in soldiering can be gained from the library of military literature. They are gained in the field, from those who have experienced all that service has to offer. The British made an enormous mistake when, after the Falklands, the major slice of experienced senior nco's were forcibly retired. That single instrument allowed second class senior officers to kowtow to their political masters, with disastrous procurement of everything essential from personal weapons to food, through footwear to transport. When General Jackson and his cronies were feathering their pension pots, the skills and loyalty of the squaddie were evaporating on a maelstrom of political correctness and Health & Safety. I heard not a beep out of th
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POPSTHE MILKMAN COMETH! While Taylor was at the FDA in the early 90’s, he also oversaw the policy regarding Monsanto’s genetically engineered bovine growth hormone (rbGH/rbST)—injected into cows to increase milk supply. The milk from injected cows has more pus, more antibiotics, more bovine growth hormone, and most importantly, more insulin-like growth factor 1 (IGF-1). IGF-1 is a huge risk factor for common cancers and its high levels in this drugged milk is why so many medical organizations and hospitals have taken stands against rbGH.
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POPSShelf life testing is an incredible benefit for small scale food producers Shelf life testing is so important for small business food producers. With a shelf life test, you encourage trust in your product and help increase sales and repeat sales. Also, a professional test ensures safety and nutritional quality. It's a smart idea if you produce canned foods or sell prepared food at a farmers market.
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POPSWarning: Eating Meat May Cause Sickness, Paralysis and Death
In short, E. coli didn't just "happen" to the meat industry -- it's a consequence of industrial practices. But nowhere in the article (or in the halls of the USDA or the largescale beef producers for that matter) is the possibility of moving away from this corn-based system raised as a solution for the industrial system. Surprisingly, the article includes virtually no proposed solutions for this crisis -- just vague assurances that the USDA isn't "standing still" on the issue. In reality, the industry focuses exclusively on "managing" the ongoing presence of E. coli O157 though the development of an E. coli vaccine for cows, and irradiation or chemical washes for the meat. All of which are attempts to mask the risks of a failed system and represent an institutionalizing of the underlying failures. And none of which make me ever want to touch industrial meat again. Indeed, if there ever was a powerful argument for eating only grass-fed beef from small producers, this article is it. T
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POPSAmreeka: The Movie As luck would have it, Muna has come to the US at the start of the Iraq War. Anti-Arab sentiment is raging in some quarters. Her brother-in-law, a doctor, has lost patients due to backlash, and her sister is quickly losing patience with the hatred and fear that mars their lives. Though educated and with experience in banking, Muna is unable to find work in her field, but knowing that she must become independent, continues to search for employment, finally finding a job at a local fast food restaurant. Tensions build as Muna, ashamed, tries to hide her place of work from her son and sister; as Fadi deals with bullying bigots at school; and as her sister's family begins to unravel in response to the pressures of the war, and the enormous hardships resulting from anti-Arab bias. Through it all, Muna not only survives, but remains hopeful and thankful for each kind gesture from strangers and new-found friends who come to her assistance in ways small and not so small.
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POPSWarning: This product may cause sickness, paralysis, and death
Given the number of times that beef has been recalled due to contamination in just the past few years, doesn’t it make sense to stop eating it? How many of you have stopped? Stephanie Smith didn’t stop. She is currently in a coma, near death, and paralyzed from eating a single hamburger. E. coli O157 got into industrial beef in the first place because the meat industry insists on feeding cows corn—something they cannot easily digest—instead of grass. Among other things, corn feeding requires cows to be fed a steady dose of antibiotics, which has led to the rise of antibiotic resistance among various pathogens. But more importantly, it has caused very real changes in the cow’s gut which has allowed this toxic strain of E. coli to take hold, a strain that research suggests cannot survive in the gut of cows that eat only grass. The simple solution would be to feed cows grass. But, that solution cannot fatten cattle quickly enough to suit our current appetite for it.
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POPSBiosolids testing used to check fertilizers that grow your food Fertilizer is often made from ingredients including the by-product waste from utility sewage systems, lagoons, and other sources, often called "sludge." Biosolids testing ensures quality which is is highly regulated by government at all levels. This testing checks for contamination of the fertilizers that often grow your food.
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POPSThe Burger That Shattered Her Life Meat companies and grocers have been barred from selling ground beef tainted by the virulent strain of E. coli known as O157:H7 since 1994, after an outbreak at Jack in the Box restaurants left four children dead. Yet tens of thousands of people are still sickened annually by this pathogen, federal health officials estimate, with hamburger being the biggest culprit. Ground beef has been blamed for 16 outbreaks in the last three years alone, including the one that left Ms. Smith paralyzed from the waist down. This summer, contamination led to the recall of beef from nearly 3,000 grocers in 41 states. Ms. Smith’s reaction to the virulent strain of E. coli was extreme, but tracing the story of her burger, through interviews and government and corporate records obtained by The New York Times, shows why eating ground beef is still a gamble. Neither the system meant to make the meat safe, nor the meat itself, is what consumers have been led to believe.
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POPSProbiotic health claims dismissed He said: "It's been an issue for some time that general health claims are made about these products using the family name for the active ingredient and not saying which member of the family is in the pot. "We expect the claims that will come now from the companies will be much more specific." A Yakult spokesman said: "Yakult has submitted claims for Lactobacillus casei Shirota, a well characterised probiotic strain unique to Yakult. "Evidence for its health benefit is based on over 70 human studies and over 70 years of research. "Opinions on claims submitted for this strain are not expected until 2010."
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POPSYet ANOTHER Joke by the CDC & FDA Articles Related to This Article: • 84% of sunscreen products are harmful to health, says alarming EWG study • The sunscreen myth: How sunscreen products actually promote cancer • Sunscreen warning has it all wrong: people need more sunlight on their skin, not less
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POPSComplaints Do you know that Complaints search engine provides search of business complaints for any specific company, service or product?
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POPS(satire) 10 things I'd rather do than get a Swine Flu vaccine shot #5) Base jump off a tall building with nothing more than a parachute made under the same quality control oversight as FDA-approved swine flu vaccines. #6) Be subjected to forced chemotherapy at gunpoint, just like all the other U.S. teens who are kidnapped by state authorities and forcibly injected with chemo. #7) Have all the superfoods in my pantry secretly replaced with MSG-laced processed food products made by Frito-Lay. #8) Work as a biological hazards disposal volunteer in the "superbug ward" of a local hospital. #9) Drink diet soda until my brain explodes from the aspartame exposure. #10) Get a public relations job at the White House where my sole responsibility is to show the brain-numbed masses how to stupidly sneeze into their own shirt sleeves.
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POPSEasy Guide to What’s Allowed and What’s Banned on Airplanes Trying to pack for a trip which includes air travel can be very stressful in itself, but with the new safety restrictions and the ever-changing admissibility status of fresh and packaged food items and things can get very confusing. Here is a guide that would hopefully answer most of your packing-related quandries.
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POPSWho In The Hades Thinks Up These Twisted Ideas? People will say this is "inhumane", but only a human could come up with something this foul and warped. This is the sort of thing that seriously puts a crimp in my faith in fellow humans. BTW, if this bothers you, there's a petition to sign @ the website.
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