netpreneur

Real Name: Jeanne Caccia-Silva
Location: Rhode Island
Joined:2-24-2009
 
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About me
Jeanne Caccia-Silva is a registered and licensed dietitian with a passion for nutrition education that places a high priority on natural and organic products.

Jeanne has extensive experience in the food industry in the areas of food safety, nutritional information, and research and development of food products.

She has a Bachelor’s Degree in Biology with a minor in Chemistry and a Master’s Degree in Food Science and Nutrition. She is a member of the American Dietetic Association and Nutrition Entrepreneurs.

Jeanne’s interests include gardening, healthy cooking and baking, fitness, animals, women’s health issues, and public health and the environment.
Where to find me on the web







   
 
 
 
   
 
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The Dinosaur of Internet Marketing
netpreneur
by netpreneur  5-12-2009   
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Rhode Island Internet Marketing Training
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by netpreneur  5-7-2009   
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What are the principles of Ho’oponopono?
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by netpreneur  5-7-2009   
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manifest the law of attraction
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by netpreneur  5-7-2009   
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Manifesting the law of attraction
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by netpreneur  5-6-2009   
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The principles of Ho’oponopono
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by netpreneur  5-6-2009   
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internet money making system
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by netpreneur  5-6-2009   
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Pittsburgh Small Businesses Online
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by netpreneur  5-4-2009   
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seo and keyword research articles
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by netpreneur  4-21-2009   
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SEO and Keyword Research: The Quickest Way to Get Results
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by netpreneur  4-20-2009   
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The "V" Factor in Viral Video Distribution
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by netpreneur  4-20-2009   
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Twitter this and Listen UP! They DON'T Care!
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by netpreneur  4-20-2009   
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The WEST Program's SEO Training Articles
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by netpreneur  4-19-2009   
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Viral Video Marketing Training to Get More Leads
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by netpreneur  4-19-2009   
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How to leverage Social Profiles for Business
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by netpreneur  4-19-2009   
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Get Targeted Traffic and Organic Search Engine Listings
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by netpreneur  4-19-2009   
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Lettuce Started as a Weed
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by netpreneur  4-19-2009   
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Planting and Growing Cucumbers Fact Sheet
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by netpreneur  4-18-2009   
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Cucumber Recipe
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by netpreneur  4-18-2009   
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Spinach Recipe
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by netpreneur  4-18-2009   
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Read Every Word Of This Controversial Report
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by netpreneur  4-17-2009   
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A Blueprint to Getting High Quality Rankings
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by netpreneur  4-17-2009   
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Melons are a Good Source of Vitamin C and Potassium
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by netpreneur  4-16-2009   
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The Mystery of High Traffic Rankings
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by netpreneur  4-13-2009   
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Four Herbs to Consider in Your Garden Part One
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by netpreneur  4-13-2009   
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Planting and Growing Asparagus Fact Sheet
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by netpreneur  4-10-2009   
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Chaos in an internet marketing business
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by netpreneur  4-10-2009   
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Internet Business and The Questions the Gurus Never Answer!
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by netpreneur  4-8-2009   
 In this video, I answer multiple questions, that have been condensed down from over 1000 emails that I’ve received in the past few months.
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Rogue Internet Marketer Apologizing for Entire Industry
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by netpreneur  4-7-2009   
 The internet can be a tough place to do business. I understand that, and I feel for entrepreneurs and the average Joe that just wants to make things happen
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Health Risks of Eating Raw Sprouts
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by netpreneur  4-6-2009   
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Health Risks of Eating Raw Sprouts
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by netpreneur  4-6-2009   
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How to Select, Bag and Store Fresh Produce
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by netpreneur  4-5-2009   
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The Onion Originated in Asia
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by netpreneur  4-4-2009   
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Rogue Internet Marketer Reveals All
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by netpreneur  4-3-2009   
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The Passion Fruit is also called a Purple Granadilla
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by netpreneur  4-2-2009   
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Another Food Recall…Now It’s Pistachios
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by netpreneur  4-1-2009   
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Angella Yeager’s Bio
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by netpreneur  3-31-2009   
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The kiwifruit (kiwi) was once called the Yangtao
netpreneur
by netpreneur  3-31-2009   
 The kiwifruit (kiwi) has been around for more than 700 years? Our knowledge of the kiwifruit goes back to the Yang-tse river valley in China, where it was called “Yangtao.” The court of the great Khans considered the Yangtao to be a delicacy and it was cherishedfor its delicious flavor and emerald-green color. The small, brown, fuzzy “Yangtao” fruit (kiwi) grew wild on vines that wrapped around trees.
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The Papaya Enzyme is Called Papain
netpreneur
by netpreneur  3-30-2009   
 The exact origination of papaya is unknown but it is believed to be native to southern Mexico and neighboring Central America. The papaya is a melon like fruit with yellow-orange flesh enclosed in a thin skin that varies in color from green to orange to rose. Papayas are a good source of vitamin A and C.
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Interim Career Solutions
netpreneur
by netpreneur  3-29-2009   
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— end of the list —

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