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POPSHow to Make an Apple Doll Head Sewing Apple Doll Clothes - Granny & Grandpa: http://www.appledolls.org/page3.html Finishing the doll: http://www.appledolls.org/page4.html I've made these for Christmas and made them elf clothes. They're fun, cheap, cute and easy to make and they all turn out with different "personal" faces. They're good fun for kids too. .:)
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POPSNew thin-film solar panels easy to install These new solar panels look and sound easy to install. No price info here but links are provided for more info, including dealers and possible financial incentives available. With electricity prices going ever higher and solar power technology (and hopefully prices) improving, I hope to be able to go solar soon.
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POPSDorothy turns 107 They wed in 1956, when she was 54, and Frederick died in 1975. She said: "Our passion was music, dancing and the odd tipple." Sandie Turvey, who runs her residential home, said: "She's fabulous and has an active mind."
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POPSFood of the Week: Apples Tips for preparing apples: Rinse apples under clear running water like you would any fruit. If organic, don't peel unless the recipe you have chosen requires peeled apples. To prevent browning when slicing apples for a recipe, simply put the slices in a bowl of cold water to which a spoonful of lemon juice has been added. For use in future recipes, sliced apples freeze well in plastic bags or containers.
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POPSRosemary shortcake with balsamic strawberries Turn the dough out onto a lightly floured surface and gently knead, forming a smooth ball. Do not over-work. Roll the dough out to 3/4-inch thickness. Cut into desired shape using a biscuit cutter or a knife. Arrange the biscuits on the prepared baking sheet; brush the tops with cream and sprinkle lightly with crystal sugar. Bake 25 to 30 minutes, or until the cakes are golden and firm to the touch. Cool on a rack. Meanwhile, prepare Balsamic Strawberries: Toss berries with balsamic vinegar, sugar and lemon zest in a large mixing bowl.
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POPSWhat happens when people catch fire? Meet a team who have made it their macabre mission to find out. "A human limb burns a little like a tree branch," says John DeHaan, a fire investigator at Fire-Ex Forensics in Vallejo, California, who works with Pope. First, he says, the thin outer layers of skin fry and begin to peel off as the flames dance across their surface. Then, after around 5 minutes, the thicker dermal layer of skin shrinks and begins to split, allowing the underlying yellow fat to leak out. "That's when the fire gets most interesting," says DeHaan. Body fat can make a good fuel source, but it needs material such as clothing or charred wood to act as a wick. Like that in a wax candle, a wick absorbs the fat and pulls it into the flame, where it is vaporized, so enabling it to burn.
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POPS"Mooshi" And a little something for the bacon-heads (full recipes through link)
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POPSshrunken heads in cider For some reason these shrunken apple heads make me laugh. Creepy and funny and tasty? Perfect for a party. Thanks Martha.