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POPSTo Die For Blueberry Muffins These got an incredible number of 5-star reviews. Some suggestions from reviewers: add vanilla, fill muffin cups 2/3 full, bake regular-sized muffins for 18 minutes, use brown sugar in the topping.
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POPSMoosewood Chocolate Cake The blogger says: For the icing, I used a homemade Carob-Date Spread with Rhum and Orange extract. I just soaked the dates (three or four cups) in warm water, drained them and puréed them in the food processor, adding a bit of Carob powder (Cacao is also great !) and the extracts, to taste. Couldn't be simpler and it's good for you :) That spread is also wonderful on toasts, for breakfast or on muffins, or by the spoonful (shhhh !)
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POPSBéquet™ Gourmet Caramel Over 650 gourmet markets and natural food stores, across the country carry Béquet™ Gourmet Caramel. Please call us for the retailer nearest you, toll free 1-877-423-7838. Yum!
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POPSBerta's Carrot Cake Barry & Evelyn Brumitt Originally From: The New Basics Cookbook (Silver Palate) Serving Size: 12 Preparation Time: 1:20 Cream Cheese Frosting
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POPSCold Salmon Chowder Serving ideas: Reserve some salmon chunks for garnish. Or maybe garnish with a little smoked salmon or salmon roe. Salmon roe on a crouton or baby spinach leaf.
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