Recipe: Brown butter green beans with almonds


	Recipe: Brown butter green beans with almonds

bignosemousie

10-10-2007 11:08 AM

1118 views

tags:

recipe, green beans, vegetables

7 Comments |

Add a Comment

10-10-2007 1:52 PM

michellezm

Sounds so nice BNM, but I might be inclined to add a touch of garlic. Going to try this. Tks

10-10-2007 5:43 PM

bignosemousie

I've never made this recipe, Michelle, but I add garlic to almost everything savory. MMM, garlic!

I think mushrooms would be tasty in here too.

10-10-2007 10:46 PM

davboz

Great classic.
For best results=Fresh!
And no substituting,right? (Margarine will not cut it here)

10-15-2007 10:06 PM

dfiskey

looks great! Mushrooms AND garlic!!! Usually i'm hesitant to cooking with butter, i way prefer Olive oil, but this looks REALLY good...

10-16-2007 11:04 AM

knslyr

You had me at "Brown Butter".

10-16-2007 11:06 AM

bignosemousie

LOL, knslyr. I know what you mean.

Don't be afraid to love butter, dfiskey.

Login to Comment. Not a member yet? Sign up

Today's Top Clips

visit the Top Clips page

View the Top Clips from October 10, 2007

Embed This Clip In Your Site...

<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/e1e59ae0-958d-49c0-875e-3634b177d03e/F0DEEA75-46E1-4601-897B-04E340692942/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.andreasrecipes.com/2007/10/09/brown-butter-green-beans-with-almonds/" href="http://www.andreasrecipes.com/2007/10/09/brown-butter-green-beans-with-almonds/" style="font-size: 11px;">www.andreasrecipes.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.andreasrecipes.com/2007/10/09/brown-butter-green-beans-with-almonds/">kosher salt
1 pound french green beans (haricot verts), fresh or frozen
4 tablespoons (1/2 stick) unsalted butter
4 shallots, thinly sliced
1 teaspoon kosher salt
Freshly ground black pepper, to taste
1/2 cup slivered almonds, toasted</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.andreasrecipes.com/2007/10/09/brown-butter-green-beans-with-almonds/"><P>1. In the large pot, bring two quarts of water to boil over high heat. Salt the water and add the grean beans. Cook for about 5 minutes. Drain the beans and transfer them to the ice water to stop the cooking process. Drain and set aside.</p> <P>2. In the large sauté pan, melt the unsalted butter over medium heat, and cook until golden brown, about 5 minutes.</p> <P>3. Add the shallots and cook, stirring occasionally, until tender, about 5 minutes.</p> <P>4. Stir in 1 teaspoon of kosher salt and season with fresh black pepper. Stir in the green beans and almonds and cook until the beans are warmed through. Taste and adjust the seasonings with salt and pepper. Transfer to a warmed serving bowl and serve immediately.</P></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/F0DEEA75-46E1-4601-897B-04E340692942/blog/" title="blog or email this clip"><img src="http://content7.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

New from the makers of Clipmarks: Amplify.com - Don't just share the news...Amplify it!

Clipmarks: Home; New Clips; Top Clips; Dashboard

Popular Topics: News; Life; Science; Technology; Entertainment

Get Started: Sign Up; Install Clipping Tool; How Clipping Works; Clip-to-Blog™; ClipSearch

Tools and Resources: FAQ; ClipWeek; Top Clippers; Top Tags; Site Map

About Clipmarks: About Us; Contact; Copyright; Privacy; EULA

Search Options

Today's Top Clips