pies in tiny jars | Clipmarks


	pies in tiny jars

bignosemousie

6-5-2008 1:04 PM

163 views

bignosemousie says:

How sweet! Since you can freeze them unbaked, what a great gift for a new mom.

3 Comments |

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6-5-2008 2:38 PM

Sheroug

Very creative

6-6-2008 3:46 AM

tanyamm

Wonderfully creative idea!

6-13-2008 1:59 PM

Lexica

How neat!

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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/47c17872-8888-4996-8279-f24011709be8/EE57D9C7-3CAD-4B55-8492-E12ADAC5183A/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.notmartha.org/" href="http://www.notmartha.org/" style="font-size: 11px;">www.notmartha.org</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.notmartha.org/"><div align="center"><img src="http://content7.clipmarks.com/blog_cache/www.notmartha.org/img/182FB784-814C-4544-B6FB-2DA068DD90AF" alt="" /></div></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.notmartha.org/"><div align="center"><img src="http://content8.clipmarks.com/blog_cache/www.notmartha.org/img/1AE552A3-8767-465C-829B-CD94AD7763EB" alt="" /></div></blockquote><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content9.clipmarks.com/images/clip-icon.gif" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.notmartha.org/tomake/piesbakedintinyjars" href="http://www.notmartha.org/tomake/piesbakedintinyjars" style="font-size: 11px;">www.notmartha.org</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.notmartha.org/tomake/piesbakedintinyjars">
First I bought a box of 4 ounce jars</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.notmartha.org/tomake/piesbakedintinyjars">
I dug out the recipe for Cook's Illustrated <A href="http://www.recipe-recipes-message-board.com/forum/view_topic.php?forum_id=35&id=1752">Foolproof All-butter Pie Pastry</A> </blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.notmartha.org/tomake/piesbakedintinyjars">
I bought some cherry pie filling in a can because, I will not lie, I am lazy.</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.notmartha.org/tomake/piesbakedintinyjars"><div align="center"><img src="http://content6.clipmarks.com/blog_cache/www.notmartha.org/img/CE420663-0C17-49C6-B2DA-226F57C8B3E9" alt="" /></div></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.notmartha.org/tomake/piesbakedintinyjars"> When putting in the bottom crust allow it to stick up over the edge to give you something to turn under and crimp later. </blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.notmartha.org/tomake/piesbakedintinyjars"> Put filling in to about 3/4ths of an inch below the top.</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.notmartha.org/tomake/piesbakedintinyjars"> Fold over and crimp the edges as best you can,</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.notmartha.org/tomake/piesbakedintinyjars"> Bake somewhere between 350 and 400 degrees until the bottom of the crust is browning, an advantage of baking in a glass container. The top might pop off or puff up adorably.</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.notmartha.org/tomake/piesbakedintinyjars"> Putting a Silpat on your baking sheet keeps the little jars from sliding around when you remove them from the oven, they are otherwise frighteningly slidy and hot.</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.notmartha.org/tomake/piesbakedintinyjars"> Don't forget to take the lid off before you put them into the oven!</blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/EE57D9C7-3CAD-4B55-8492-E12ADAC5183A/blog/" title="blog or email this clip"><img src="http://content7.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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