<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/808f34a9-fb48-4df1-b071-a2d6fde6ace4/EDE23375-F90B-44CD-926F-8952A4D0C1CA/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.cuisine.com.au/recipe/hot_and_sour_noodle_soup?sssdmh=dm16.370135" href="http://www.cuisine.com.au/recipe/hot_and_sour_noodle_soup?sssdmh=dm16.370135" style="font-size: 11px;">www.cuisine.com.au</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.cuisine.com.au/recipe/hot_and_sour_noodle_soup?sssdmh=dm16.370135"><div align="center"><img src="http://content7.clipmarks.com/blog_cache/www.cuisine.com.au/img/B56B3973-E0BB-4541-AEF9-75E79215F352" alt="Hot and sour noodle soup" /></div></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.cuisine.com.au/recipe/hot_and_sour_noodle_soup?sssdmh=dm16.370135"><DIV id="ingredients-list"> <UL> <li style="margin-left:16px;padding-left: 0px;">2 small chicken breasts, skin off</LI> <li style="margin-left:16px;padding-left: 0px;">2 tbsp mirin</LI> <li style="margin-left:16px;padding-left: 0px;">2 tbsp soy sauce</LI> <li style="margin-left:16px;padding-left: 0px;">4 garlic cloves, crushed</LI> <li style="margin-left:16px;padding-left: 0px;">3 small red chilli, chopped</LI> <li style="margin-left:16px;padding-left: 0px;">1.5 litres chicken stock</LI> <li style="margin-left:16px;padding-left: 0px;">1 cinnamon quill</LI> <li style="margin-left:16px;padding-left: 0px;">2 star anise</LI> <li style="margin-left:16px;padding-left: 0px;">2 tbsp rice wine vinegar</LI> <li style="margin-left:16px;padding-left: 0px;">200g ramen noodles</LI> <li style="margin-left:16px;padding-left: 0px;">2 bok choy, cut in half, washed</LI> <li style="margin-left:16px;padding-left: 0px;">2 eggs, cooked in boiling water for 8 minutes, peeled and cut in half</LI> <li style="margin-left:16px;padding-left: 0px;">8 coriander sprigs</LI></UL> <P mce_keep="true"> </p> <DIV class="clear"></DIV> </DIV></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.cuisine.com.au/recipe/hot_and_sour_noodle_soup?sssdmh=dm16.370135"><P>Marinate chicken in mirin, soy sauce, garlic and chilli for 30 minutes or overnight. Preheat a grill or barbecue. Bring chicken stock to the boil with the cinnamon and star anise. Remove chicken from the marinade and add marinade to the stock. Grill chicken until just cooked through, then slice on an angle. Add noodles, bok choy and vinegar to the stock and simmer until cooked (about five minutes). Divide noodles between bowls and top with half a bok choy, half a chicken breast and half an egg. Pour over stock and serve straight away with a few sprigs of coriander.</P></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/EDE23375-F90B-44CD-926F-8952A4D0C1CA/blog/" title="blog or email this clip"><img src="http://content8.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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