17. Raw Horseflesh Ice Cream ???? Raw Horseflesh Ice Cream. The mere thought of putting raw horseflesh into ice cream may be enough to produce plenty of neigh … er, naysayers. And, rightfully so. You can get it straight from the horse’s mouth, this would have to vie for the vilest ice cream ever created. The chunks of meat inside it offer ample proof of why horseflesh is usually used in dog food.Oh my. Charcoal ice cream? http://mdn.mainichi-msn.co.jp/photospecials/graph/060528icecream/27.html Collagen Lemon Ice Cream. 92. Chocolate Garlic Ice Cream. Rachel, age 8, “It tastes like poop. How could you live with yourself if you made that ice cream?”LOL! Just look at JellyBelly jelly beans I have eaten grass JellyBellys. I am too afraid to eat vomit flavored. How do you quality control that flavor? "Needs more bile and less corn" My daughter secretly fed me a vomit jelly bean - Boy do I never want to do that again! I clipped them all for you. i want them all. now. >o< starting from the miso one. and smurf ice cream. What better way to get the kid to stop asking for ice cream ? "If you don't behave you're going to be made to eat your dessert." I was looking for a few flavors. I found chilli, and tomato, but I couldn't find avocado. Just about everything else was there. I wasn't sure I could keep reading the list without losing 'concentration.' I'll stick with chocolate. Finland Ice Cream. An ice cream to get your teeth into, especially as it contains xylitol, a substance said to be beneficial for oral hygiene. Recommended by dentists, probably because, like the makers of this ice cream, they’re used to putting awful tastes in people’s mouths.Xylitol is a natural sweetener created in Finland. It is our choice instead of artifical sweeteners like Aspartam or Cyclamate. It is widely used in bubble gums and candies. There is no reason for this to be in this list. Read more here: http://en.wikipedia.org/wiki/Xylitol I don't like ice cream at all. Never have. Ewww to ALL flavours. Is there such a thing as 'Icecreamophobia? This clip seems to be a great reason to develop it. I got an IceCream maker for Christmas(it only makes a liter) Now I know what is in my icecream. (Never get castor sugar, and salt mixed up) There is no way I can imagine making any of those flavors. Most of the things in the clip ice cream, seem like they would be better fried. Maybe some of the flavors were invented on a dare. |
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