CHULETAS DE CERDO A LA PROVENZAL

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	CHULETAS DE CERDO A LA PROVENZAL
giseky
6-30-2007 3:03 AM
577 views
tags:
recetas, cocina, comida, chuletas, cerdo, chancho, carne
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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/498a30f3-f937-4157-ac4c-ea21b1cfe15c/E2DDBD72-BB7D-4E93-A539-C2DE384B27CF/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.comidacasera.com/recetas/index.phtml?receta=39&clasificadas=4&paso=30" href="http://www.comidacasera.com/recetas/index.phtml?receta=39&clasificadas=4&paso=30" style="font-size: 11px;">www.comidacasera.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.comidacasera.com/recetas/index.phtml?receta=39&clasificadas=4&paso=30"><TABLE width="370" cellspacing="10" cellpadding="0" border="0"><TBODY><TR><TD align="left" colspan="2"><FONT class="font18"><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)" id="2e8d9a1f58f5d584d5b23779806edd41"><SUP id="2e8d9a1f58f5d584d5b23779806edd41-num" class="DIIGO-NUM-POWER">#1</SUP>CHULETAS DE CERDO A LA PROVENZAL</LAYER></FONT></TD></TR><TR><TD width="70%" valign="top"><TABLE width="100%" cellspacing="3" cellpadding="3" border="0"><TBODY><TR><TD colspan="2"><B><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Ingredientes:</LAYER></B></TD></TR><TR><TD><IMG src="http://www.comidacasera.com/imagenes/bullet.gif" /></TD><TD><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Cerdo, 8 chuletas</LAYER></TD></TR><TR><TD><IMG src="http://www.comidacasera.com/imagenes/bullet.gif" /></TD><TD><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Pan rallado, 12 cucharadas</LAYER></TD></TR><TR><TD><IMG src="http://www.comidacasera.com/imagenes/bullet.gif" /></TD><TD><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Queso rallado, 8 cucharadas</LAYER></TD></TR><TR><TD><IMG src="http://www.comidacasera.com/imagenes/bullet.gif" /></TD><TD><A href="#"><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Perejil</LAYER></A><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">, 8 cucharadas</LAYER></TD></TR><TR><TD><IMG src="http://www.comidacasera.com/imagenes/bullet.gif" /></TD><TD><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Sal, Al gusto</LAYER></TD></TR><TR><TD><IMG src="http://www.comidacasera.com/imagenes/bullet.gif" /></TD><TD><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Pimienta negra, Al gusto</LAYER></TD></TR><TR><TD><IMG src="http://www.comidacasera.com/imagenes/bullet.gif" /></TD><TD><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Aceite de oliva, Abundante para freír</LAYER></TD></TR></TBODY></TABLE>
<TABLE width="100%" cellspacing="3" cellpadding="3" border="0"><TBODY><TR><TD colspan="2"><B><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Aparatos:</LAYER></B></TD></TR></TBODY></TABLE></TD><TD valign="top" align="center"><IMG border="1" src="http://www.comidacasera.com/imagen.phtml?imagen=chuleta-provenzal.jpg" />
<P>
<TABLE width="171" cellspacing="1" cellpadding="0" border="0" bgcolor="#e0dfdf"><TBODY><TR><TD><TABLE width="169" cellspacing="0" cellpadding="3" border="0" bgcolor="#ffffff"><TBODY><TR><TD valign="middle"> <LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Dificultad:</LAYER> </TD><TD width="100"><IMG src="http://www.comidacasera.com/imagenes/img_valoracion.gif" />				</TD></TR><TR><TD valign="middle"> <LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Coste:</LAYER></TD><TD><IMG src="http://www.comidacasera.com/imagenes/img_valoracion.gif" /><IMG src="http://www.comidacasera.com/imagenes/img_valoracion.gif" />			 	
			 	</TD></TR><TR><TD valign="middle"> <LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Personas:</LAYER></TD><TD><IMG src="http://www.comidacasera.com/imagenes/img_valoracion.gif" /><IMG src="http://www.comidacasera.com/imagenes/img_valoracion.gif" /><IMG src="http://www.comidacasera.com/imagenes/img_valoracion.gif" /><IMG src="http://www.comidacasera.com/imagenes/img_valoracion.gif" />		  		</TD></TR></TBODY></TABLE></TD></TR></TBODY></TABLE></P><P>
<TABLE width="171" cellspacing="1" cellpadding="0" border="0" bgcolor="#e0dfdf"><TBODY><TR><TD><TABLE width="169" cellspacing="0" cellpadding="3" border="0" bgcolor="#ffffff"><TBODY><TR><TD valign="top"> <LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Categoría:</LAYER> </TD><TD width="100" valign="top"><A href="http://www.comidacasera.com/recetas/index.phtml?clasificadas=4" class="link11"><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Carne</LAYER></A></TD></TR><TR><TD valign="middle"> <IMG src="http://www.comidacasera.com/imagenes/img_tiempo.gif" /> <LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Tiempo:</LAYER></TD><TD><FONT color="#ce6b00" class="font11"><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">30 Min</LAYER></FONT></TD></TR><TR><TD valign="middle"> <IMG src="http://www.comidacasera.com/imagenes/img_calorias.gif" /> <LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Calorías:</LAYER></TD><TD><FONT color="#5a8227" class="font11"><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">389 Cal</LAYER></FONT></TD></TR></TBODY></TABLE></TD></TR></TBODY></TABLE></P></TD></TR><TR><TD colspan="2"><B><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Preparación:</LAYER></B></TD></TR><TR><TD colspan="2"><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Mezclar el pan rallado, el queso y el perejil en un plato llano. Salpimentar las chuletas y pasarlas una a una por la mezcla, freírlas en aceite muy caliente hasta que estén doradas y servir inmediatamente.</LAYER></TD></TR><TR><TD colspan="2"><B><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Consejo:</LAYER></B></TD></TR><TR><TD colspan="2"><LAYER name="2e8d9a1f58f5d584d5b23779806edd41" class="DIIGO-POWER" mode="2" owner="giseky" diigo-title="giseky's private highlight.(provided by Diigo)">Se pueden servir acompañadas de tomate frito muy caliente.</LAYER></TD></TR></TBODY></TABLE></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/E2DDBD72-BB7D-4E93-A539-C2DE384B27CF/blog/" title="blog or email this clip"><img src="http://content8.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>
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