Beef Fajita Stuffed Green Chile Cornbread With Avocado Pico De Gallo Recipe (part 1)


	Beef Fajita Stuffed Green Chile Cornbread With Avocado Pico De Gallo Recipe (part 1)

purpleclicker

6-25-2009 5:54 PM

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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/b4ee7dbf-df21-474b-beea-99d2c006d8cb/CEF9764D-3631-4BA4-B415-3ADF03C88EE2/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.cdkitchen.com/recipes/recs/42/Beef-Fajita-Stuffed-Green-Chil111877.shtml" href="http://www.cdkitchen.com/recipes/recs/42/Beef-Fajita-Stuffed-Green-Chil111877.shtml" style="font-size: 11px;">www.cdkitchen.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.cdkitchen.com/recipes/recs/42/Beef-Fajita-Stuffed-Green-Chil111877.shtml"><H1 class="rectitle">Beef Fajita Stuffed Green Chile Cornbread With Avocado Pico De Gallo Recipe</H1></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.cdkitchen.com/recipes/recs/42/Beef-Fajita-Stuffed-Green-Chil111877.shtml"><P><SPAN class="bold red">Ingredients:</SPAN><BR /><SPAN>  <SPAN class="bold"><SPAN class="recipetitle">***</SPAN>Pico de Gallo<SPAN class="recipetitle">***</SPAN></SPAN><BR />2  avocados, peeled and cut into small cubes<BR />1/2 medium onion, chopped<BR />1/2 medium bell pepper, chopped<BR />5  Roma tomatoes, chopped<BR />1/3 cup chopped fresh cilantro<BR />1  lime, juiced<BR />  Salt to taste<BR />  <SPAN class="bold"><SPAN class="recipetitle">***</SPAN>Filling<SPAN class="recipetitle">***</SPAN></SPAN><BR />1 pound beef fajita meat, (skirt or flank steak) thinly sliced and cut into bite size pieces<BR />1  lime, juiced<BR />2 teaspoons ground cumin<BR />1 teaspoon salt<BR />2 tablespoons vegetable oil, divided<BR />1 medium onion, coarsely chopped<BR />1 medium bell pepper, coarsely chopped<BR />  <SPAN class="bold"><SPAN class="recipetitle">***</SPAN>Cornbread<SPAN class="recipetitle">***</SPAN></SPAN><BR />2 packages (7 ounce size) cornbread mix<BR />2  eggs<BR />1 cup milk<BR />2 cans (4 ounce size) chopped green chilies, undrained<BR />2 tablespoons vegetable oil<BR />2 cups shredded Monterey Jack cheese<BR />  <SPAN class="bold"><SPAN class="recipetitle">***</SPAN>Garnish<SPAN class="recipetitle">***</SPAN></SPAN><BR />  Sour cream<BR /></SPAN></P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.cdkitchen.com/recipes/recs/42/Beef-Fajita-Stuffed-Green-Chil111877.shtml"><SPAN class="bold red">Directions:</SPAN></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.cdkitchen.com/recipes/recs/42/Beef-Fajita-Stuffed-Green-Chil111877.shtml"><DIV>In small bowl, combine avocados, onion, bell pepper, tomatoes and cilantro. Add lime juice, toss to coat evenly. Add salt to taste. Refrigerate until needed. </DIV></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.cdkitchen.com/recipes/recs/42/Beef-Fajita-Stuffed-Green-Chil111877.shtml"><DIV> Heat oven to 400 F. </DIV></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/CEF9764D-3631-4BA4-B415-3ADF03C88EE2/blog/" title="blog or email this clip"><img src="http://content7.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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