Seder Menu for Eight

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	Seder Menu for Eight

2chapeaux

3-26-2009 8:35 AM

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tags:

menu, israel, seder menu for eight

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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/f1c8b0ef-ada2-40f7-b3ff-0385e037c174/BF1453BA-AEA8-45A3-B128-14730453E6EC/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu" href="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu" style="font-size: 11px;">www.epicurious.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu"><H2>An Elegant Seder Menu for Eight</H2></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu"><li style="margin-left:16px;padding-left: 0px;">   
<A rel="nofollow" href="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu/recipes/food/views/107993">Haroseth</A>
<SPAN class="edcom">Yemenite version</SPAN>
</LI></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu"><li style="margin-left:16px;padding-left: 0px;">   
<A rel="nofollow" href="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu/recipes/food/views/234298">Traditional Apple-Walnut Charoset</A>
<SPAN class="edcom">Classic Ashkenazi version</SPAN>
</LI></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu"><li style="margin-left:16px;padding-left: 0px;">   
<A rel="nofollow" href="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu/recipes/food/views/106399">Smoked Whitefish Gefilte Fish with Lemon-Horseradish Sauce</A>
</LI></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu"><li style="margin-left:16px;padding-left: 0px;">   
<A rel="nofollow" href="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu/recipes/food/views/351689">Chicken Soup with Asparagus and Shiitakes, Served with Roasted Fennel Matzoh Balls</A>
</LI></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu"><li style="margin-left:16px;padding-left: 0px;">   
<A rel="nofollow" href="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu/recipes/food/views/351690">Braised Brisket with Thirty-Six Cloves Of Garlic</A>
</LI></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu"><li style="margin-left:16px;padding-left: 0px;">   
<A rel="nofollow" href="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu/recipes/food/views/15415">Spinach with Pine Nuts and Raisins</A>
</LI></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu"><li style="margin-left:16px;padding-left: 0px;">   
<A rel="nofollow" href="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu/recipes/food/views/106407">Salad Of Bitter Greens and Oranges</A>
</LI></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu"><li style="margin-left:16px;padding-left: 0px;">   
<A rel="nofollow" href="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu/recipes/food/views/104900">Porcini Matzo Polenta Wedges</A>
<SPAN class="edcom">(double recipe to serve 8, with leftovers)</SPAN>
</LI></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu"><li style="margin-left:16px;padding-left: 0px;">   
<A rel="nofollow" href="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu/recipes/food/views/351691">Hungarian Chocolate-Walnut Torte</A>
</LI></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu"><SPAN class="edcom">Ripe pineapple with fresh mint and floral honey</SPAN></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.epicurious.com/articlesguides/entertaining/partiesevents/jaynecohenpassovermenu"><DIV id="artButton" class="centeredButton">
        <A href="http://www.epicurious.com/recipes/menu/views/elegantsedermenuforeight" class="button red"><SPAN>View Menu Detail</SPAN></A>
</DIV></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/BF1453BA-AEA8-45A3-B128-14730453E6EC/blog/" title="blog or email this clip"><img src="http://content6.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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