Making Dumplings in the Microwave

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	Making Dumplings in the Microwave

lilyrose770

9-29-2007 3:33 PM

1451 views

tags:

cooking, microwave, bread

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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/a616635c-fc3d-4aa4-846b-79851ea7c4e2/A01BEBD2-8554-487A-BA0A-15438B3B19D5/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.gomestic.com/Cooking/Anns-Instant-Dumplings.49069" href="http://www.gomestic.com/Cooking/Anns-Instant-Dumplings.49069" style="font-size: 11px;">www.gomestic.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.gomestic.com/Cooking/Anns-Instant-Dumplings.49069">Having put less than a cup of stew into the omelette maker, I decided to try pouring a little bit of instant biscuit dough over it, just to see what would happen.  After cooking on high in the microwave for two minutes, I opened the lid and found that the dough had puffed up beautifully.  We had two perfect servings of Impossible Pie ready to eat in an eyeblink.  After that, I started using the omelette pan for other quick biscuit-topped entrees.</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.gomestic.com/Cooking/Anns-Instant-Dumplings.49069">Beautifully steamed dumplings, straight from the microwave oven!</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.gomestic.com/Cooking/Anns-Instant-Dumplings.49069">The dumplings were fluffy, but moist.</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.gomestic.com/Cooking/Anns-Instant-Dumplings.49069"> Nordic Ware Omelette Maker</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.gomestic.com/Cooking/Anns-Instant-Dumplings.49069">I've tried cooking quite a few foods other than eggs in them because they are so handy in ensuring portion control and because the hinged lid is perfect for venting foods which need to release a bit of steam when cooking.  They are the right size, stay relatively cool to the touch, clean up easily and do not splatter the inside of the oven.</blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/A01BEBD2-8554-487A-BA0A-15438B3B19D5/blog/" title="blog or email this clip"><img src="http://content8.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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