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	Beer Cupcakes

lilyrose770

9-18-2007 4:59 PM

522 views

tags:

baking, recipe, cupcakes, fairy cakes

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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/1aab71c2-f050-40d7-a452-b62bf5135897/9A7E63F7-99C5-4F77-B72E-24E576155C00/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.bigcitylittlekitchen.com/2007/07/06/beer-cupcakes/" href="http://www.bigcitylittlekitchen.com/2007/07/06/beer-cupcakes/" style="font-size: 11px;">www.bigcitylittlekitchen.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.bigcitylittlekitchen.com/2007/07/06/beer-cupcakes/"><UL>
<li style="margin-left:16px;padding-left: 0px;">1 cup Guinness</LI>
<li style="margin-left:16px;padding-left: 0px;">1 stick, plus 1 tb, unsalted butter</LI>
<li style="margin-left:16px;padding-left: 0px;">3/4 cup unsweetened cocoa</LI>
<li style="margin-left:16px;padding-left: 0px;">2 cups dark brown sugar</LI>
<li style="margin-left:16px;padding-left: 0px;">3/4 cup sour cream</LI>
<li style="margin-left:16px;padding-left: 0px;">2 eggs</LI>
<li style="margin-left:16px;padding-left: 0px;">1 tb vanilla extract</LI>
<li style="margin-left:16px;padding-left: 0px;">2 cups flour</LI>
<li style="margin-left:16px;padding-left: 0px;">2 1/2 tsp baking soda</LI>
</UL></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.bigcitylittlekitchen.com/2007/07/06/beer-cupcakes/"><UL>
<li style="margin-left:16px;padding-left: 0px;">8 oz cream cheese</LI>
<li style="margin-left:16px;padding-left: 0px;">1 1/4 cups confectioners’ sugar</LI>
<li style="margin-left:16px;padding-left: 0px;">1/3 cup milk</LI>
</UL></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.bigcitylittlekitchen.com/2007/07/06/beer-cupcakes/"><P>Preheat oven to 350; butter a muffin tin.</P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.bigcitylittlekitchen.com/2007/07/06/beer-cupcakes/"><P>Combine the Guinness and the butter, chopped into 1-inch chunks, in a large sauce pan, and heat to melt the butter.  Remove from heat, and whisk in the cocoa and sugar.  In a bowl, whisk the sour cream with the eggs and vanilla, then add to the beer mixture.  Sift together the flour and baking soda, and fold into the batter.  Pour into muffin molds and bake for 25 minutes, or until inserted cake tester comes out clean.  Let stand 10 minutes, remove from muffin tin, and cool completely on a rack.</P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.bigcitylittlekitchen.com/2007/07/06/beer-cupcakes/"><P>Using a mixer, whip cream cheese until smooth, sift in sugar, and beat.  Add milk, and beat until smooth.  Spread glaze over cooled cupcakes.</P></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/9A7E63F7-99C5-4F77-B72E-24E576155C00/blog/" title="blog or email this clip"><img src="http://content9.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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