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	Cheese Tempters

rachelw

11-30-2005 10:58 AM

250 views

tags:

christmas, cookies, savory, cooking, cheese, food, receipe

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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/fda8fa64-0bdc-4213-a302-ed1b079e3db0/986591AC-574E-4FC5-A692-3A6BC02DC640/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://cookie.allrecipes.com/az/OriginalCheeseTempters.asp" href="http://cookie.allrecipes.com/az/OriginalCheeseTempters.asp" style="font-size: 11px;">cookie.allrecipes.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://cookie.allrecipes.com/az/OriginalCheeseTempters.asp"><H2>Original Cheese Tempters</H2></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://cookie.allrecipes.com/az/OriginalCheeseTempters.asp"><H3 style='letter-spacing: 0.12em;'>INGREDIENTS:</H3></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://cookie.allrecipes.com/az/OriginalCheeseTempters.asp"><UL style='list-style-type: none; list-style-image: none; list-style-position: outside;' class='arlist'><li style="margin-left:16px;padding-left: 0px;">1/2 cup butter, softened</li>
<li style="margin-left:16px;padding-left: 0px;">1/2 pound shredded sharp Cheddar cheese</li>
<li style="margin-left:16px;padding-left: 0px;">1/4 teaspoon salt</li>
<li style="margin-left:16px;padding-left: 0px;">1 pinch ground cayenne pepper</li>
<li style="margin-left:16px;padding-left: 0px;">1 1/8 cups all-purpose flour</li>
<li style="margin-left:16px;padding-left: 0px;">2 cups pecan halves</li>
</UL></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://cookie.allrecipes.com/az/OriginalCheeseTempters.asp"><H3 style='letter-spacing: 0.12em;'>DIRECTIONS:</H3></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://cookie.allrecipes.com/az/OriginalCheeseTempters.asp"><OL class='arlist'>
<li style="margin-left:16px;padding-left: 0px;"><span>Blend the butter, cheese, salt and cayenne pepper together
until well combined. Stir in the flour and mix well. Shape dough into 3
rolls about 1 1/2 inches in diameter. Wrap the rolls in plastic wrap
and refrigerate until firm.</span></li>
<li style="margin-left:16px;padding-left: 0px;"><span>Preheat oven to 375 degrees F (190 degrees C).</span></li>
<li style="margin-left:16px;padding-left: 0px;"><span>Cut rolls into 1/8 to 1/4 inch thick slices. Place on a
parchment paper lined baking sheet and press a pecan half or piece onto
the top of each cookie.</span></li>
<li style="margin-left:16px;padding-left: 0px;"><span>Bake at 375 degrees F (190 degrees C) for about 12 minutes or
until set. Let cool on wire wracks before storing in an airtight
container.</span></li>
</OL></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/986591AC-574E-4FC5-A692-3A6BC02DC640/blog/" title="blog or email this clip"><img src="http://content9.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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