<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/18e89f3a-ebbc-43f2-991b-fa62036d5eb8/89A904C1-AE75-4F77-8AEF-1129B0C7EB15/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.ptv.com.pk/webptv/rasmalai.asp" href="http://www.ptv.com.pk/webptv/rasmalai.asp" style="font-size: 11px;">www.ptv.com.pk</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.ptv.com.pk/webptv/rasmalai.asp"><TABLE width='98%' height='116' cellspacing='3' bordercolor='#085563' border='2' id='AutoNumber4'><tbody><tr><td bgcolor="#085563" height="19" valign="top" width="100%"><p style="margin-left: 5px; margin-right: 5px;" align="justify"> <b><font color="#cfdee1" face="Verdana" size="2">Desserts </font></b> </p></td></tr><tr><td height="102" valign="top" width="100%"> <img src="http://www.ptv.com.pk/webptv/images/foodandfestival/rasmalai-big.jpg" align="right" border="0"> <p style="margin-left: 5px; margin-right: 5px;" align="justify"> <font color="#085563" face="Verdana" size="2"><b>Ras Malai </b></font> <span style="font-family: Verdana;"> <font color="#085563" size="1"> <br> <br><b>Ingredients : </b> 1 cup powdered milk, 1 egg, 1 tsp oil, 1/4 tsp baking powder, • Syrup: 1 liter milk, 6 tbs sugar, Seeds of 1 small illaichi, 1 tbs chopped pista, 1/2 tsp kevera essence. <br> <br><b>Instructions : </b>Mix together the ingredients into a dough and form into small oval,slightly flattened balls. Meanwhile boil the milk with sugar and illaichi seeds. When the milk starts to boil add the malai balls. When they start to swell up lower the heat and cook for 10 minutes. Just before removing from heat add kevera essence.Garnish with pista. Chill and serve. </font> <br><br> <a style="text-decoration: none; font-weight: 700;" href="http://www.ptv.com.pk/webptv/recipie-Desserts.asp"> <font color="#085563" size="1">Back</font></a><font color="#085563" size="1"></font></span></p> <font color="#085563" size="1"> </font></td></tr></tbody></TABLE></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/89A904C1-AE75-4F77-8AEF-1129B0C7EB15/blog/" title="blog or email this clip"><img src="http://content9.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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