Blue Cheese and Bacon Deviled Eggs

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	Blue Cheese and Bacon Deviled Eggs

CyanideSandwich

10-19-2009 1:11 PM

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tags:

food, bacon, deviled eggs

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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/eb6cfec3-6b6d-43de-9a1e-51dea4cce5e3/7CC36C21-2571-4D34-A0E2-A5892502D4E7/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://projects.eveningedge.com/recipes/eggs-stuffed-blue-cheese-bacon-and-herbs/" href="http://projects.eveningedge.com/recipes/eggs-stuffed-blue-cheese-bacon-and-herbs/" style="font-size: 11px;">projects.eveningedge.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://projects.eveningedge.com/recipes/eggs-stuffed-blue-cheese-bacon-and-herbs/"><H3>Ingredients:</H3></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://projects.eveningedge.com/recipes/eggs-stuffed-blue-cheese-bacon-and-herbs/"><UL class="ultext"><DIV>
            4 strips pre-cooked bacon
</DIV>
<BR /><DIV>6 hard-boiled eggs, peeled
</DIV>
<BR /><DIV>1/4 cup crumbed blue cheese
</DIV>
<BR /><DIV>1 garlic clove, minced
</DIV>
<BR /><DIV>3 tablespoons sour cream
</DIV>
<BR /><DIV>1 tablespoon minced fresh chives
</DIV>
<BR /><DIV>1/8 teaspoon dried marjoram
</DIV>
<BR /><DIV>1/8 teaspoon dried tarragon
</DIV>
<BR />Dash cayenne pepper
            </UL></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://projects.eveningedge.com/recipes/eggs-stuffed-blue-cheese-bacon-and-herbs/"><DIV class="text">
             Warm bacon according to package directions and crumble. Halve eggs lengthwise; scoop yolks into a mixing bowl. Set whites on a platter. Add cheese to yolks and mash with a fork until blended. Add reserved bacon, garlic, sour cream, chives, marjoram, tarragon and cayenne. Mix well, leaving filling a little chunky. Adjust seasonings if necessary. Mound filling into whites.
        </DIV></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/7CC36C21-2571-4D34-A0E2-A5892502D4E7/blog/" title="blog or email this clip"><img src="http://content6.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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