Shiitake and Bacon Alfredo

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	Shiitake and Bacon Alfredo

jlshen

8-28-2009 3:36 AM

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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/3da845ba-3eb2-4373-9cdd-a02488b0f2af/5EFED77F-86DF-4C76-AF03-673E135C5CE2/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.humblebeanblog.com/?p=905" href="http://www.humblebeanblog.com/?p=905" style="font-size: 11px;">www.humblebeanblog.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.humblebeanblog.com/?p=905"><P><STRONG>Shiitake and Bacon Alfredo</STRONG>
Adapted from <A target="_blank" href="http://www.amazon.co.jp/ケンタロウのおかずの王様―スーパーへ行こう-主婦の友生活シリーズ―Cooking-Como-ケンタロウ/dp/4072298506" title="Kentarou No Okazu No Ousama">ケンタロウのおかずの王様</A>
Makes 2 servings</p> <P>4 dried shiitake
1 Tbsp olive oil
1 garlic clove, minced
2 strips of bacon, sliced in 1/2 inch strips
between 3/4 to 1 cup heavy cream
7 oz. fettucine</p> <P>Start by reconstituting the dried shiitake. Boil around 1 cup of water and pour over shiitake in a bowl. Let it sit for 10 to 15 minutes until soft. Remove from water (be careful, it’s hot!) and gently squeeze some of the liquid out. Trim the tough stems and slice into 1/4 inch strips.</p> <P>Heat the olive oil in a pan over low heat and add the garlic. Once the garlic becomes fragrant increase the heat to medium-low and add the bacon and the shiitake. Cook until the bacon has slightly browned. Add the cream and bring to a simmer. Season with salt an pepper and continue to simmer for 15 minutes.</p> <P>Cook fettucine according to package directions and add to the pan with alfredo sauce. Mix well until the pasta is well coated and serve.</P></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/5EFED77F-86DF-4C76-AF03-673E135C5CE2/blog/" title="blog or email this clip"><img src="http://content9.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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