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crustless quiche
acmcs
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3-27-2008 3:22 PM
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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/537c7d18-2e56-49da-866f-222b7bb48539/5B45FD3A-DF8D-43B3-9220-18AAD368BE8E/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://angrychicken.typepad.com/angry_chicken/2008/03/rye-bread-and-q.html" href="http://angrychicken.typepad.com/angry_chicken/2008/03/rye-bread-and-q.html" style="font-size: 11px;">angrychicken.typepad.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://angrychicken.typepad.com/angry_chicken/2008/03/rye-bread-and-q.html"><P>A sort of recipe for the quiche:</p> <P>-Saute 1 onion with garlic and shallot about 7-10 minutes and add 1 1/2 cup chopped broccoli, or red pepper, or corn, or a bit or spinach or whatever you have on hand and saute a little more, about 5 more minutes. (The key here is don't add too much— there should only be about 1 1/2 cup of veggies, and don't mix anything together that sounds gross.)</p> <P>-mix in a separate bowl:<BR />3 eggs<BR />3 TBL flour<BR />salt and pepper<BR />1/2-3/4 cup grated cheese you have on hand (like jack, white cheddar ,or a blend of what you like)<BR />1/2 milk (or enough to make it soupy)</p> <P>Sometimes I add Dijon mustard, or curry powder, or thyme, or cumin, depending on the veggies I am using—it's all very customizable.</p> <P>Pour the onion and veggies in a 10" pie plate and pour the milk/egg mixture on top. Bake in a 375° oven until brown on top, about 35-40 minutes.</P></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;"> </td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/5B45FD3A-DF8D-43B3-9220-18AAD368BE8E/blog/" title="blog or email this clip"><img src="http://content6.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>
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