BRYANNA’S VEGAN SWEETENED CONDENSED SOYMILK


	BRYANNA’S VEGAN SWEETENED CONDENSED SOYMILK

nattykhoo

8-15-2007 12:48 PM

549 views

tags:

vegan, recipes, sweetened, milk, substitutes, soymilk, earth balance, bryanna

1 Comment |

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8-15-2007 10:14 PM

pibita

My friend is vegetarian so when I find a recipe that I can share with her, or make for her, I try it out. She always gets left out of the pot lucks and dinner parties because she's a vegetarian so I try to find things that are tasty and that she can eat as well. Thanks for sharing!

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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/934696ee-0ae9-466a-8507-8b46a28c37e0/4E233983-4956-478B-9AEF-FD025A4D2C05/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.bryannaclarkgrogan.com/page/page/1466680.htm" href="http://www.bryannaclarkgrogan.com/page/page/1466680.htm" style="font-size: 11px;">www.bryannaclarkgrogan.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.bryannaclarkgrogan.com/page/page/1466680.htm"><FONT face="AGaramond"><STRONG>BRYANNA’S SWEETENED <A name="condensedsoymilk" href=""></A>CONDENSED SOYMILK</STRONG> <BR />equal to a 14 oz. can of sweetened condensed milk-- 1 and 2/3 c.</FONT></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.bryannaclarkgrogan.com/page/page/1466680.htm"><P><FONT face="AGaramond">1 c. granulated light vegan sugar<BR />2/3 c. boiling water<BR />6 T. bulk soymilk powder<BR />5 T. isolated soy protein powder<BR />1 T. melted good-tasting non-dairy margarine (such as Earth Balance)</FONT></P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.bryannaclarkgrogan.com/page/page/1466680.htm"><FONT face="AGaramond">Combine all ingredients in a blender until the sugar is dissolved and the mixture is thick. Pour into a clean jar, cover and refrigerate. It thickens when chilled.</FONT></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.bryannaclarkgrogan.com/page/page/1466680.htm">It's fast to make and keeps in the refrigerator for several weeks.</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.bryannaclarkgrogan.com/page/page/1466680.htm">can be used in baking and candy-making instead of the candy dairy product</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.bryannaclarkgrogan.com/page/page/1466680.htm"><FONT face="AGaramond">From my book "Soyfoods Cooking for a Positive Menopause".</FONT></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/4E233983-4956-478B-9AEF-FD025A4D2C05/blog/" title="blog or email this clip"><img src="http://content8.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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