<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/942f68e5-a8b0-4dde-b52f-3547a56c960a/4DA2E023-B573-4845-B0F7-7736FAEB28E8/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://allrecipes.com/Recipe/Basic-Crepes/Detail.aspx" href="http://allrecipes.com/Recipe/Basic-Crepes/Detail.aspx" style="font-size: 11px;">allrecipes.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://allrecipes.com/Recipe/Basic-Crepes/Detail.aspx"><DIV class="recipe centercontent2"> <H2> INGREDIENTS (<A rel="nofollow" class="more" href="#nutri-box">Nutrition</A>)</H2> <UL> <li style="margin-left:16px;padding-left: 0px;"> 125 g all-purpose flour</LI> <li style="margin-left:16px;padding-left: 0px;"> 2 eggs</LI> <li style="margin-left:16px;padding-left: 0px;"> 120 ml milk</LI> <li style="margin-left:16px;padding-left: 0px;"> 120 ml water</LI> <li style="margin-left:16px;padding-left: 0px;"> 2 g salt</LI> <li style="margin-left:16px;padding-left: 0px;"> 30 g butter, melted</LI> </UL> </DIV></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://allrecipes.com/Recipe/Basic-Crepes/Detail.aspx"><DIV class="recipe centercontent2"> <H2> DIRECTIONS</H2> <OL> <li style="margin-left:16px;padding-left: 0px;"><SPAN> In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth. </SPAN></LI> <li style="margin-left:16px;padding-left: 0px;"><SPAN> Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly. </SPAN></LI> <li style="margin-left:16px;padding-left: 0px;"><SPAN> Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot. </SPAN></LI> </OL> </DIV></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://allrecipes.com/Recipe/Basic-Crepes/Detail.aspx"><DIV class="review2"> Great recipe, with ONE exception: I initially followed the directions to whisk the flour/eggs then add the wet ingredients, but this left me with VERY lumpy unusable batter. Doing the reverse - mixing the eggs & wet stuff then sifting in the flour - worked way better.</DIV></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/4DA2E023-B573-4845-B0F7-7736FAEB28E8/blog/" title="blog or email this clip"><img src="http://content7.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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