bignosemousie says: Does it get any better? I don't see how it could. Bacon. Jam. Bacon jam, people. I made scrambled eggs and bacon this morning. I'll save this recipe for next time.....yummy! Mousie, you're hopeless. :~) I know. I'm in love, makes me do silly things. But, just imagine some bacon jam spread on your post-Thanksgiving turkey sandwich. Or wrapped in a tortilla with some scrambled eggs and potatoes. Or wrapped in a pancake and dipped in maple syrup. Or tossed with pasta and veggies. Or even eaten straight from the jar with a spoon! Eeeeeeeewwwwww! Or, like Joey from Friends says "Bacon Jam Fingers" Well, he may have said "Peanut Butter Fingers." But you get my drift...? well the name sounds kinda disgusting, but actually the recipe sounds really good! oh, jmatts, the word you are looking for is "yummmmmmmmm!" Carrerinyes, I think it was jam fingers. Mmmm, bacon jam fingers. lollipop, feel free to call it "Bacon Magic" Mmmm, bacon. Yes, i love it too! Whenever i cook it up for the kids and i, i'm always stealing it before it even reaches the plate! Mousie, have you tried this recipe before? No, I haven't. I just found it yesterday. I didn't know such a wonderful thing as bacon jam existed. I do plan on making it one day. If you make it, let me know. For sure Mousie, i'm just not sure whether or not i can find adobo/ancho up here. I'll have to check around. I have another recipe that i need it/them for, so i need to anyway. Wonder how it would taste on pancakes covered in maple syrup..... Lollipop, chipotles in adobo sauce are usually in a small can with three or four peppers in a can. Leftovers can be frozen for future use. For the ancho chile powder, that can be harder to find (although you can buy it online). Just use regular chile powder instead. N2, do not wonder. It will taste fantastic on pancakes. Thanks Mousie. I am wondering how similar the two would taste though....? I think regular chili powder has spices in addition to ground chiles in there. So it won't be the same, but I doubt it would mess it up to where it won't be good. I mean, they don't call it bacon jam for nothing. If you can find a dried ancho pepper, you can just grind that sucker up and use that powder. Well mousie, if i find a dried pepper rather than the powder, i will just, "grind that sucker up!" Bacon jelly is next I'm going to try this one this week . Thanks Mousie Oh, you'll have to give us an update then! Please! yes, ljsdesign, please share the outcome with us! |
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