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Italian chocolate Mousse Italian chocolate Dessert
nosebleedlouie
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10-24-2009 1:38 PM
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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/9d1b1b3b-ee36-410a-b9f4-8a1f29249bd1/45A190B9-F385-4866-87D7-6210FA1A7011/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://italianrecipesblog.com/Blog/?p=161" href="http://italianrecipesblog.com/Blog/?p=161" style="font-size: 11px;">italianrecipesblog.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://italianrecipesblog.com/Blog/?p=161">Italian chocolate Mousse Italian chocolate Dessert</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://italianrecipesblog.com/Blog/?p=161"><div align="center"><img src="http://content9.clipmarks.com/blog_cache/italianrecipesblog.com/img/4BDFBF72-E95C-4952-BE32-F8DC38F97C66" alt="Italian Cooking Image " /></div></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://italianrecipesblog.com/Blog/?p=161"><SPAN>Makes 2 servings</SPAN></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://italianrecipesblog.com/Blog/?p=161"><P align="center" class="MsoNormal"><SPAN>Directions: Melt the chocolate and the butter <EM>very delicately</EM> at low heat, always stirring with a wooden spoon.<SPAN> </SPAN>Once melted, add the sugar and the egg yolks. Continue stirring for five minutes, then keep warm enough to stay melty.<SPAN> </SPAN>Meanwhile, take the egg whites and whip them until you have stiff peaks.</SPAN></P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://italianrecipesblog.com/Blog/?p=161"><P align="center" class="MsoNormal"><SPAN>Mix the egg whites with the cream, and put everything in nice serving cups and refrigerate for at least three hours.<SPAN> </SPAN>You want nice firm mousse, not soup!</SPAN></P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://italianrecipesblog.com/Blog/?p=161"><SPAN>Decorate with a mint leaf or a coffee bean and/or a little biscuit.</SPAN></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;"> </td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/45A190B9-F385-4866-87D7-6210FA1A7011/blog/" title="blog or email this clip"><img src="http://content6.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>
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