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	Tea Time

LemonThyme

11-17-2008 1:12 PM

199 views

tags:

recipes, baking, fruit, tea, cooking

LemonThyme says:

I want to eat this.... NOW!

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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/c57c6c1b-7849-4db9-b3b2-752fdd58d5dd/41EC6BC7-08A8-4330-A4E9-CE2EA580EF74/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://5typesofsugar.blogspot.com/2008/08/i-confess-to-having-certain-uncanny.html" href="http://5typesofsugar.blogspot.com/2008/08/i-confess-to-having-certain-uncanny.html" style="font-size: 11px;">5typesofsugar.blogspot.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://5typesofsugar.blogspot.com/2008/08/i-confess-to-having-certain-uncanny.html"><div align="center"><img src="http://content9.clipmarks.com/blog_cache/5typesofsugar.blogspot.com/img/A9CA1892-9528-4F12-9ECB-0FAACACF3471" alt="" /></div></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://5typesofsugar.blogspot.com/2008/08/i-confess-to-having-certain-uncanny.html"><BR /><SPAN>Traditional English Scones</SPAN><BR /><SPAN><DIV>adapted from Sherry Yard's Desserts by the Yard</DIV><BR /><SPAN>2 cups all purpose flour<BR />1/4 cup sugar, plus more to sprinkle<BR />1/2 teaspoon baking soda<BR />1/2 teaspoon cream of tartar<BR />1/8 teaspoon salt<BR />4 ounces or 114g cold unsalted butter, cubed<BR />1 large egg<BR />1/4 cup heavy cream, or more as needed<BR />1/4 cup milk, or more as needed<BR /><DIV>Milk for brushing</DIV></SPAN></SPAN></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://5typesofsugar.blogspot.com/2008/08/i-confess-to-having-certain-uncanny.html"><SPAN><SPAN><SPAN>Devonshire Cream</SPAN><BR /><SPAN>makes one cup</SPAN><SPAN><BR /></SPAN></SPAN></SPAN><BR /><SPAN><SPAN>1/2 cup mascarpone or cream cheese<BR />2 tablespoons sugar<BR />1/4 teaspoon cream of tartar<BR />1 teaspoon vanilla extract<BR /><DIV>1/2 cup heavy cream (35% fat)</DIV></SPAN></SPAN></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://5typesofsugar.blogspot.com/2008/08/i-confess-to-having-certain-uncanny.html"><BR /><DIV><SPAN>Forest Berry Jam</SPAN></DIV><BR /><SPAN>250g frozen forest berries mix (or substitute any berries you like)<BR />1/4 lemon, juice only<BR /><DIV>225g caster sugar</DIV></SPAN></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/41EC6BC7-08A8-4330-A4E9-CE2EA580EF74/blog/" title="blog or email this clip"><img src="http://content7.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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