<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/67059d19-e33b-4699-89c8-065486684789/3F9F84C7-CE9A-4688-804F-33C41BD352BA/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.3men.com/what_spices_to_use.htm" href="http://www.3men.com/what_spices_to_use.htm" style="font-size: 11px;">www.3men.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.3men.com/what_spices_to_use.htm"><table background="undefined" bgcolor=""><tr><TD width="20%" valign="top" bordercolorlight="#c0c0c0" bordercolordark="#808080" bordercolor="#000000"><FONT face="Verdana" size="2" color="#000000"><STRONG>Caraway (Seed) </STRONG></FONT></TD></tr></table></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.3men.com/what_spices_to_use.htm"><FONT face="Verdana" size="2" color="#000000">With a tangy flavor similar to dill. It is used as a seasoning in potatoes, cabbage, carrots, sausages, rich meats, in breads and pastries. Caraway is available as the whole seed. </FONT></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.3men.com/what_spices_to_use.htm"><table background="undefined" bgcolor=""><tr><TD width="20%" valign="top" bgcolor="#c0c0c0" bordercolorlight="#c0c0c0" bordercolordark="#808080" bordercolor="#000000"><FONT face="Verdana" size="2" color="#000000"><STRONG>Cayenne (Red ) Pepper</STRONG></FONT></TD></tr></table></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.3men.com/what_spices_to_use.htm"><table background="undefined" bgcolor=""><tr><TD width="80%" bgcolor="#c0c0c0" bordercolorlight="#c0c0c0" bordercolordark="#808080" bordercolor="#000000"><FONT face="Verdana" size="2" color="#000000">A seasoning ground from small, red chili peppers. It has been used as a spice in the dishes of many countries and is also used as a table condiment. It's heat and spiciness varies. </FONT></TD></tr></table></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.3men.com/what_spices_to_use.htm"><table background="undefined" bgcolor=""><tr><TD width="20%" valign="top" bordercolorlight="#c0c0c0" bordercolordark="#808080" bordercolor="#000000"><FONT face="Verdana" size="2" color="#000000"><STRONG>Celery Seed (Salt) </STRONG></FONT></TD></tr></table></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.3men.com/what_spices_to_use.htm"><FONT face="Verdana" size="2" color="#000000">Celery seed tastes like celery and is aromatic with a slight bitterness which enhances other flavors. Celery seed is available whole, ground, or mixed with salt. Celery salt is a blend of ground celery seed and fine salt. It is used primarily as a flavoring in salads (especially potato), sauces, pickling, soup, tomato juice, and meat. It is also an integral part of the flavoring of traditionally prepared crabs and other seafood. </FONT></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/3F9F84C7-CE9A-4688-804F-33C41BD352BA/blog/" title="blog or email this clip"><img src="http://content8.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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