<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/2b1c69ef-60b1-4ac5-8e59-c9ee8e887351/361AAD75-E477-453B-B32D-8C6294EB618C/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.smulweb.nl/921716/koken/recept/Scampis-in-lookboter-met-pastis" href="http://www.smulweb.nl/921716/koken/recept/Scampis-in-lookboter-met-pastis" style="font-size: 11px;">www.smulweb.nl</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.smulweb.nl/921716/koken/recept/Scampis-in-lookboter-met-pastis"><H1>Scampi's in lookboter met pastis <IMG height="14" width="12" class="png_fix" src="http://images.smulweb.nl/smulweb_ster_bruin.png" /><IMG height="14" width="12" class="png_fix" src="http://images.smulweb.nl/smulweb_ster_bruin.png" /><IMG height="14" width="12" class="png_fix" src="http://images.smulweb.nl/smulweb_ster_bruin.png" /><IMG height="14" width="12" class="png_fix" src="http://images.smulweb.nl/smulweb_ster_bruin.png" /><IMG height="14" width="12" class="png_fix" src="http://images.smulweb.nl/smulweb_ster_bruin.png" /></H1></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.smulweb.nl/921716/koken/recept/Scampis-in-lookboter-met-pastis"><DIV id="allcol"> <H1>Scampi's in lookboter met pastis <IMG height="14" width="12" class="png_fix" src="http://images.smulweb.nl/smulweb_ster_bruin.png" /><IMG height="14" width="12" class="png_fix" src="http://images.smulweb.nl/smulweb_ster_bruin.png" /><IMG height="14" width="12" class="png_fix" src="http://images.smulweb.nl/smulweb_ster_bruin.png" /><IMG height="14" width="12" class="png_fix" src="http://images.smulweb.nl/smulweb_ster_bruin.png" /><IMG height="14" width="12" class="png_fix" src="http://images.smulweb.nl/smulweb_ster_bruin.png" /></H1> <DIV> </DIV> </DIV> <DIV id="col1"> <DIV class="blok recepten_icon"> <TABLE cellspacing="0" class="verborgen"><TBODY><TR><TD colspan="2"> </TD></TR><TR><TD><STRONG>Een bijdrage van:</STRONG></TD><TD>zeebolleken</TD></TR></TBODY></TABLE><TABLE cellspacing="0" id="recepten_atributen"><TBODY><TR><TD width="130"><STRONG>Bereidingstijd:</STRONG></TD><TD><A href="http://www.smulweb.nl/zoeken/zoek-recept-result.php?bereidingstijd_id=3">20-30 minuten</A></TD></TR><TR><TD><STRONG>Aantal personen:</STRONG></TD><TD>4</TD></TR><TR><TD><STRONG>Gang:</STRONG></TD><TD><A href="http://www.smulweb.nl/zoeken/zoek-recept-result.php?moment_id=C">Voorgerecht</A></TD></TR><TR><TD><STRONG>Keuken:</STRONG></TD><TD><A href="http://www.smulweb.nl/zoeken/zoek-recept-result.php?keuken_id=G">Frans</A></TD></TR><TR><TD><STRONG>Smaak:</STRONG></TD><TD>Zout</TD></TR><TR><TD><STRONG>Techniek:</STRONG></TD><TD><A href="http://www.smulweb.nl/zoeken/zoek-recept-result.php?bereidingstechniek_id=OB">Bakken in oven</A></TD></TR><TR><TD><STRONG>Soort gerecht:</STRONG></TD><TD>Voorgerecht</TD></TR></TBODY></TABLE></DIV></DIV></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.smulweb.nl/921716/koken/recept/Scampis-in-lookboter-met-pastis"><H1>Omschrijving</H1></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.smulweb.nl/921716/koken/recept/Scampis-in-lookboter-met-pastis"><DIV>Dit recept van Piet Huysentruyt uit het kookprogramma "Lekker Thuis" is een klassieker uit de Franse bistro-keuken, lekker en no-nonsens, je pelt de scampis met je handen en je doopt je brood in de saus.</DIV></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.smulweb.nl/921716/koken/recept/Scampis-in-lookboter-met-pastis"><H1>Ingrediënten</H1></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.smulweb.nl/921716/koken/recept/Scampis-in-lookboter-met-pastis"><P>24 scampis * 400 gr roomboter * 4 teentjes look * 1 sjalot * peper en zout * 1/2 bot peterselie * een scheut pastis</P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.smulweb.nl/921716/koken/recept/Scampis-in-lookboter-met-pastis"><H1>Bereidingswijze</H1></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.smulweb.nl/921716/koken/recept/Scampis-in-lookboter-met-pastis"><P>Schik de scampis ongepeld in individuele ovenschoteltjes. Cutter de look, sjalot en peterselie fijn in een hakmolentje. Meng er de zachte boter en een scheutje pastis door en kruid met peper en zout. Verdeel de lookboter over de de scampis en plaats ze in een voorverwarmde oven van 200? C tot de boter goed doorprutteld (niet langer anders worden de scampis taai).</P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.smulweb.nl/921716/koken/recept/Scampis-in-lookboter-met-pastis"><H1>Serveertips</H1></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.smulweb.nl/921716/koken/recept/Scampis-in-lookboter-met-pastis">Serveer met bruin brood. </blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/361AAD75-E477-453B-B32D-8C6294EB618C/blog/" title="blog or email this clip"><img src="http://content6.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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