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Chocolate Crispies
nattykhoo
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3-15-2009 12:32 PM
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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/f957d0d8-0b8c-47e4-ab14-299e70905df4/3320BD08-9881-496B-9A88-402DCD5DAF07/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.vegetariantimes.com/recipes/10383?utm_source=MyVegetarianTimes&utm_medium=newsletter&utm_campaign=mvt114" href="http://www.vegetariantimes.com/recipes/10383?utm_source=MyVegetarianTimes&utm_medium=newsletter&utm_campaign=mvt114" style="font-size: 11px;">www.vegetariantimes.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.vegetariantimes.com/recipes/10383?utm_source=MyVegetarianTimes&utm_medium=newsletter&utm_campaign=mvt114"><H1>Chocolate Crispies</H1></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.vegetariantimes.com/recipes/10383?utm_source=MyVegetarianTimes&utm_medium=newsletter&utm_campaign=mvt114"><div align="center"><img src="http://content8.clipmarks.com/blog_cache/www.vegetariantimes.com/img/F6337F49-C3FC-436D-A6D7-AFA2E2EF8846" alt="" /></div></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.vegetariantimes.com/recipes/10383?utm_source=MyVegetarianTimes&utm_medium=newsletter&utm_campaign=mvt114"><DIV id="recipe"> Almond butter not only holds these Rice Krispie Treat–like squares together, it also gives them a decadently rich, nutty flavor. Natural peanut butter and cashew butter also work well. </DIV></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.vegetariantimes.com/recipes/10383?utm_source=MyVegetarianTimes&utm_medium=newsletter&utm_campaign=mvt114"><DIV class="right"> <DIV class="rating"> <DIV> <P class="rating"> Member Rating: <IMG height="16" width="16" border="0" alt="1" class="rating" src="http://www.vegetariantimes.com/2008/images/yellow_star.gif" /><IMG height="16" width="16" border="0" alt="1" class="rating" src="http://www.vegetariantimes.com/2008/images/yellow_star.gif" /><IMG height="16" width="16" border="0" alt="1" class="rating" src="http://www.vegetariantimes.com/2008/images/yellow_star.gif" /><IMG height="16" width="16" border="0" alt="1" class="rating" src="http://www.vegetariantimes.com/2008/images/yellow_star.gif" /> </p> </DIV> </DIV> <H2>ingredient list</H2> <P class="per_serving"> Makes 16 pieces </p> <UL> <li style="margin-left:16px;padding-left: 0px;">1/2 cup almond butter</LI> <li style="margin-left:16px;padding-left: 0px;">3/4 cup brown rice syrup or honey</LI> <li style="margin-left:16px;padding-left: 0px;">1/2 cup vegan chocolate chips</LI> <li style="margin-left:16px;padding-left: 0px;">3 cups crispy brown rice cereal</LI> </UL> <H2 id="nutritional">Nutritional Information</H2> <P class="per_serving"> Per SERVING: </p> <TABLE width="100%" cellspacing="3" border="0" id="nutritional_details" padding="0"><TBODY><TR><TD class="left">Calories</TD><TD class="right">153</TD></TR><TR><TD class="left">Protein</TD><TD class="right">2g</TD></TR><TR><TD class="left">Total fat</TD><TD class="right">6.5g</TD></TR><TR><TD class="left">Saturated fat</TD><TD class="right">1.5g</TD></TR><TR><TD class="left">Carbs</TD><TD class="right">23g</TD></TR><TR><TD class="left">Cholesterol</TD><TD class="right">mg</TD></TR><TR><TD class="left">Sodium</TD><TD class="right">72mg</TD></TR><TR><TD class="left">Fiber</TD><TD class="right">1g</TD></TR><TR><TD class="left">Sugars</TD><TD class="right">12g</TD></TR></TBODY></TABLE><DIV id="most_popular"> <IMG height="40" width="99" border="0" alt="Most Popular Recipes" src="http://www.vegetariantimes.com/2008/images/most_popular_recipes.gif" /> <UL> <li style="margin-left:16px;padding-left: 0px;"><A href="http://www.vegetariantimes.com/recipes/7242">Vegetable Pot Pie</A></LI> <li style="margin-left:16px;padding-left: 0px;"><A href="http://www.vegetariantimes.com/recipes/7411">Two-Potato Salad with Dijon Vinaigrette</A></LI> <li style="margin-left:16px;padding-left: 0px;"><A href="http://www.vegetariantimes.com/recipes/8917">Sweet Potato Latkes</A></LI> <LI class="more"><A href="http://www.vegetariantimes.com/recipes/recipes_most_popular/">more</A>></LI> </UL> </DIV> </DIV></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.vegetariantimes.com/recipes/10383?utm_source=MyVegetarianTimes&utm_medium=newsletter&utm_campaign=mvt114"><li style="margin-left:16px;padding-left: 0px;">Coat 9- x 9-inch square baking pan with cooking spray. Place almond butter, brown rice syrup, and chocolate chips in large saucepan over medium heat. Cook 4 minutes, stirring constantly, or until ingredients are melted together. Remove from heat, and stir in cereal. Press mixture into baking pan, and cool 15 minutes. Dip sharp knife in water, and slice into squares. </LI></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;"> </td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/3320BD08-9881-496B-9A88-402DCD5DAF07/blog/" title="blog or email this clip"><img src="http://content9.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>
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