The museum's exhibit is called "Bon Appetit" and includes Child's beloved Garland restaurant range, cabinets in cool greens and blues, a dime-store dish drainer and her black KitchenAid refrigerator complete with magnets. They even brought her junk drawer.

In its new location, the 14-by-20-foot kitchen appears exactly as it was the day museum staff took it apart in Cambridge — down to the jar of Skippy peanut butter on the countertop.

The pot wall, what Child called her gleaming "battery de cuisine," was the missing piece.

http://www.npr.org/templates/story/story.php?storyId=111438179&ft=1&f=1001

I loved Julia Childs!!!

I really want to see the movie that's just out or coming out soon about Julia Child and the woman who cooked her way through Julia's cookbook and wrote a blog about her progress along the way. It looks like a fun interesting movie.