Vegan Grilled Tofu Salad


	Vegan Grilled Tofu Salad

nattykhoo

8-8-2007 11:48 AM

413 views

tags:

vegan, recipes, grilled, tofu, salads, sprouts, carrots, rice, parsley, teriyaki

2 Comments |

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8-8-2007 12:08 PM

suzikoh

Thanks Nattykhoo for this recipe, it sounds good !
Can you find me a realy good and easy recipe for Yong Dao Ffoo.. It probably goes by some other name...
Thanks, suzikoh

8-15-2007 10:15 PM

pibita

thanks-- keep these recipes coming

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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/38ea8266-8cea-486f-b47f-14330ccfef0a/0EAA092F-792F-432A-AC10-1E839E929F30/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://havecakewilltravel.com/2007/08/08/carrot-cupcakes-and-salade-melee/" href="http://havecakewilltravel.com/2007/08/08/carrot-cupcakes-and-salade-melee/" style="font-size: 11px;">havecakewilltravel.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://havecakewilltravel.com/2007/08/08/carrot-cupcakes-and-salade-melee/"><div align="center"><img src="http://content7.clipmarks.com/blog_cache/havecakewilltravel.com/img/9529A2C3-2ECE-4BD6-8CDF-1CE8A23BADA9" alt="" /></div></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://havecakewilltravel.com/2007/08/08/carrot-cupcakes-and-salade-melee/"><P>composed of grilled tofu *, sprouts, shredded carrot, wild rice, and fresh parsley.</P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://havecakewilltravel.com/2007/08/08/carrot-cupcakes-and-salade-melee/"><P>* 16 oz super firm tofu, simply cooked without fat in a whole bottle of <A href="http://www.nasoya.com/nasoya/sauces_garlicteriyaki.html">garlic teriyaki</A> marinade, on medium high temp, until marinade evaporates [about 10-15 minutes].
don’t expect a super crispy tofu! it’s not mushy either, though, since it is super firm. but I love it so much I also eat it right out of the package, just sliced like that and on its own, so there you go.</P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://havecakewilltravel.com/2007/08/08/carrot-cupcakes-and-salade-melee/"><P>to be drizzled on it:</P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://havecakewilltravel.com/2007/08/08/carrot-cupcakes-and-salade-melee/"><div align="center"><img src="http://content8.clipmarks.com/blog_cache/havecakewilltravel.com/img/E50F8B9F-4D53-4C45-BFFA-94D14CB589B9" alt="" /></div></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://havecakewilltravel.com/2007/08/08/carrot-cupcakes-and-salade-melee/"><P>a dressing made of either one of these vinegars I jumped on yesterday at TJ’s. with a bit of grapeseed oil, garlic, and minced shallot, of course.</P></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/0EAA092F-792F-432A-AC10-1E839E929F30/blog/" title="blog or email this clip"><img src="http://content9.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>